Black praline pumpkin 72%
Cocoa mass, sugar, cocoa butter, almond, hazelnutflour wheat, butterwhiteeggs, milk wholemeal powder, Guérande salt, emulsifier: rapeseed lecithin, Bourbon vanilla pods
Energy value per 100 g: 2453.33 kJ / 586.92 kcal – Fat content: 44.28 g of which saturated fatty acids 18.36 g – Carbohydrates: 33.03 g of which sugars 25.53 g – Proteins: 9.08 g – Salt: 0.06 g
Pumpkin praline milk 39%
Sugar, cocoa butter, milk wholemeal powder, almond, hazelnutcocoa paste, cocoa flour wheat, butterwhiteeggs, Guérande salt, emulsifier: rapeseed lecithin, Bourbon vanilla bean
Energy value per 100 g: 2377.48 kJ / 568.78 kcal – Fat: 38.5 g of which saturated fatty acids 19.82 g – Carbohydrates: 45.8 g of which sugars 41.92 g – Proteins: 8.47 g – Salt: 0.31 g
Allergens: Lactose, nuts, gluten, egg
Possible traces : Without
Our manufacturing commitments
Our chocolates and confectionery are made without preservatives, colorings, artificial flavors, palm oil, soy, or ingredients of porcine origin.
We favor recipes that respect the taste and personality of the raw materials we select.
When the recipe requires it, we use certain technical ingredients to achieve the desired texture, balance, or preservation, notably sorbitol, French rapeseed lecithin, and natural apple pectin. We also use a small amount of glucose syrup depending on the recipes.